Archive | Beverages


1½ ounce Bulleit Straight Rye Whiskey ¾ ounce Cynar ¾ ounce Aperol 2 dashes orange bitters (I use homemade bitters, but Regan’s is very good) Herbsaint Legendre rinse Stir whiskey, Cynar, Aperol and orange bitters in a mixing glass with ice. Take Old Fashioned glass with big cube of ice and rinse glass and ice […]

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1 ounce Bulleit Bourbon 1 ounce Art in the Age Rhubarb Tea ½ ounce lemon juice ¾ ounce simple syrup 1 muddled strawberry Muddle the strawberry in a pint mixing glass. Add the other ingredients; add ice. Shake really well. Double strain through a fine-mesh strainer over fresh ice into an Old Fashioned glass. Garnish […]

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1¼ ounce Denizen Rum ¼ ounce Marie Brizard Crème de Menthe White ½ ounce honey ½ ounce lemon juice ½ ounce Dolin Blanc 6 drops of Fire Eye Tincture, or 2 slices of habanero pepper (varying amount depending on desired heat) Shake with ice. Strain over fresh cubes in a Collins glass. Top with sparkling […]

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